This date cake recipe is moist, simple to make, and delicious. Topped with a date glaze, it’s spiced with cardamom, cinnamon, ginger and clove, and packed full...
Egyptian goulash is made using phyllo pastry and a ground beef and onion filling, seasoned with warm middle eastern spices. The final product looks so impressive but...
This one pot shawarma rice recipe is my top go-to quick meal to make for busy weekdays. What’s not to love about fragrant yellow basmati rice that...
If you’re a loyal reader of Hungry Paprikas, you know my obsession with eggplant is real. So I naturally gravitate to any eggplant dish I find. Lebanese...
Authentic Baba Ghanoush is not what you think it is! This bright and tangy eggplant dip combines fresh finely chopped vegetables like onions, tomatoes and parsley, with...
This easy Jajik recipe is a refreshing cucumber yogurt salad made with mint, creamy yogurt, and simple ingredients – just like the version I grew up eating...
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