Okra Stew, known as Bamya in Arabic, is a classic Middle Eastern comfort food made with tender okra simmered in a rich tomato and meat-based sauce. Flavored...
This Arabic rice with Vermicelli needs no introduction. It’s basically the side that is served with most Arabic dishes, including various types of stews and meats. It’s...
Fasolia Yabsa is the kind of comfort food every Iraqi grew up eating. Made with tender chunks of lamb or veal, creamy white kidney beans (also known...
This sumac chicken and onion sheet pan dinner features tangy and juicy chicken thighs marinated in sumac and a blend of spices, layered over thinly sliced onions....
This carrot rice recipe, also known as Timman Jizar, is an incredible Iraqi vegetarian recipe and basmati rice dish! Flavoured with onions, grated carrots, tomato, and a...
So I’m calling these Middle Eastern Stuffed Sweet Potatoes only because the spices used and the sauce are typical of Middle Eastern or Arabic cuisine. The warm...
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