This tender restaurant-style beef shawarma has the perfect mix of spices and comes together in 10 minutes over the stovetop! I’m sharing all my secrets to making...
Moroccan harira soup is famous across the middle east and known to be one of the best soups you’ll ever have! It’s hearty and nutritious, with a...
Toum is a bold and creamy Lebanese garlic sauce that’s famously served with chicken shawarma, grilled meats, and even fries. This easy toum recipe comes together in...
This classic Lamb Kabsa is a traditional Arabian rice dish made with tender lamb, fragrant basmati rice, and a blend of warm spices. It’s beautifully garnished with...
This 30 minute creamy pink sauce pasta comes together in one pot and only needs a handful of pantry ingredients. The sauce is the perfect balance of...
Fattet Hummus is a humble dish from the Levantine made up of crispy pita bread layered with chickpeas and a garlicky yogurt tahini sauce. It’s topped with...
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