Try this viral eggplant dip if you want a change from the regular baba ghanoush. This dip is sweet, tangy, and slightly spicy. Eggplant and onions are...
When it comes to weeknight dinners, my preference is quick, easy and comforting. This one pot chicken and rice ticks all the boxes. I find myself making...
This Arabic chicken biryani is my mom’s recipe and the one I grew up eating in our Iraqi household. In this recipe, there’s no layering, no marinating...
Arayes are a Lebanese classic: pita pockets stuffed with spiced ground beef and then grilled to perfection. You can also pan fry them or throw them in...
This authentic Middle Eastern lentil soup is delicious, hearty and made with just a handful of pantry staples. Red split lentils are simmered with onions, potatoes, and...
Ground beef, warm Arabic spices, and a hot grill is all it takes to make this staple kofta kabob recipe. This low effort recipe requires chopping the...
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