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Coconut and Passion Fruit Chia Pot
5 from 1 rating

Coconut Chia Pudding

Yield: 4 Servings
Prep: 5 minutes
Total: 5 minutes
Author: Amina Al-Saigh
This creamy chia pudding is full of tropical flavors and will definitely wake you up in the morning!
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Ingredients
 

  • 1 1/3 cup coconut yogurt
  • 3 tablespoons maple syrup, or more per preference
  • 1/3 cup chia seeds
  • 1 cup milk of choice
  • Coconut chips or shredded coconut for garnish
  • Passion fruit, or other fruit for garnish

Instructions
 

  • Mix all ingredients together in a bowl and taste to test sweetness and adjust. Leave overnight in the fridge. 
  • When serving, add your passionfruit on top and sprinkle with coconut flakes. Enjoy!
Serving: 1serving, Calories: 196kcal, Carbohydrates: 26g, Protein: 6g, Fat: 8g, Saturated Fat: 2g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 1g, Trans Fat: 0.02g, Cholesterol: 7mg, Sodium: 37mg, Potassium: 183mg, Fiber: 5g, Sugar: 16g, Vitamin A: 106IU, Vitamin C: 10mg, Calcium: 281mg, Iron: 1mg
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