4 Ingredient Toffee Bars (Skor Ritz Bars)
A sweet and salty 4 ingredient dessert in under 30 minutes! It's super addictive.
Ingredients
- 300 mL Sweetened condensed milk, equal to 1 can
- 300 g Skor toffee bits, equal to 1.5 packages of the Chipits brand
- 400 g Original Ritz crackers, equal to 2x 200g box
- 150 g Milk chocolate chips
Instructions
- Start by crushing the Ritz crackers into a bowl using your hands. Crush well to ensure pieces are small, but don't crush them all into a powder.
- Add the condensed milk and the 200g of the Skor toffee bits (equal to 1 package) and mix very well to ensure everything is well coated
- Line an 8" square baking dish with parchment paper and pour the mixture in. Press down firmly to pack it in evenly around all the edges
- Bake at 350F for approximately 20-30 minutes until the toffee bits have melted and colour is golden.
- Remove from the oven and sprinkle the chocolate chips on top. The chocolate should melt (if it doesn't, pop it into the oven for 1 minute and take it back out). Smooth it out into a layer using a spoon
- Sprinkle the rest of the skor bits on top and allow it to cool completely for 30 minutes. Cut into square pieces.
- Once cooled, separate pieces gently and store in an airtight container if using later
Notes
- The chocolate layer is optional - if you don't have any feel free to skip it
- Store in an air tight container on the counter for up to a week
Serving: 1piece, Calories: 311kcal, Carbohydrates: 41g, Protein: 3g, Fat: 15g, Saturated Fat: 7g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 4g, Trans Fat: 1g, Cholesterol: 27mg, Sodium: 271mg, Potassium: 109mg, Fiber: 1g, Sugar: 27g, Vitamin A: 266IU, Vitamin C: 1mg, Calcium: 98mg, Iron: 1mg
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