15-Minute Air Fryer Halloumi (Breaded Halloumi Fries)
Air Fryer Halloumi are breaded halloumi sticks that are air fried to crispy perfection! They taste amazing dipped in honey. Serve them as a quick appetizer, they take only 15 minutes!
Ingredients
- 200-250 grams halloumi cheese, makes 7-8 sticks
- 3 tablespoon all-purpose flour
- 4 tablespoon breadcrumbs
- 1 teaspoon nigella seeds
- 1 egg
- oil spray, for frying
Instructions
- Start by patting the halloumi dry using paper towels, as much as you can.
- Prepare your dredging station by putting the flour and the breadcrumbs in separate plates.
- Add the nigella seeds to the breadcrumbs and mix well.
- Whisk the egg in a bowl.
- Cut the halloumi into strips, roughly a quarter of an inch in thickness, ensuring all pieces are even.
- Dip each stick in flour, then egg and then breadcrumbs, coating evenly.
- Continue until all sticks are coated, spray them evenly with cooking spray.
- Air fry at 380F for 8-10 minutes.
- Serve with honey and enjoy!
Serving: 1g, Calories: 235kcal, Carbohydrates: 12g, Protein: 14g, Fat: 14g, Saturated Fat: 9g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 3g, Trans Fat: 0.01g, Cholesterol: 41mg, Sodium: 689mg, Potassium: 48mg, Fiber: 1g, Sugar: 1g, Vitamin A: 61IU, Vitamin C: 0.1mg, Calcium: 529mg, Iron: 1mg
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